What’s Nutri-Life meant to us?
Nutrition is a fundamental pillar that goes beyond merely fueling the body; it plays a pivotal role in nurturing overall well-being and vitality throughout every stage of life. At Nutri-Life, we understand that good nutrition is not just about the components of food but also about how these elements interact with the body to support optimal health.
Our approach to nutrition is rooted in the belief that a balanced diet can enhance not only physical wellness but also mental clarity and emotional stability. By choosing wholesome, nutrient-dense foods, individuals can fortify their bodies with the essential building blocks needed for sustained vitality.
From infancy to the golden years, each life stage presents unique nutritional requirements. Our mission at Nutri-Life is to provide evidence-based guidance and innovative products that cater to these diverse needs. We strive to empower individuals to make informed choices that align with their health goals and values.
By recognizing the profound impact of nutrition on holistic well-being, we aim to inspire a culture that embraces the transformative power of healthy eating. Together, let us embark on a journey towards a nourished, vibrant life at every age. as a Vital Component of Well-being.
Meet Our Team
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Kaori Murata-Shih, MS, RDN, CSR
Specializations: Chronic Kidney Disease, End Stage Renal Disease, Weight Management, Pre- and Post-Bariatric and Metabolic Surgery, Polycystic Ovarian Syndrome, General Healthful Diet, Plant-Based and Vegan Diets, Japanese Cuisine and Culture, Irritable Bowel Syndrome, Low FODMAP diet, Inflammatory Bowel Disease, Heart Health, Diabetes Type I/II
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Maggie Chen, MS, RDN
Specializations: Chronic Kidney Disease, End Stage Renal Disease, Weight Management, Appetite Training, Type 2 Diabetes, High Blood Pressure, High Cholesterol, Chinese Cuisine and Culture, General Nutrition and Wellness, Healthy Balance Diet
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Wanyi Wang, RDN, CDCES
Specializations: Diabetes, Pregnancy Nutrition and Postpartum Weight Management and Diet, General Weight Management, General Nutrition and Wellness, Chinese Cuisine/Culture, Asian foods, High Blood Pressure, High Cholesterol, Pediatrics